30-Minute Taco Casserole Recipe
30-Minute Taco Casserole Recipe is an easy Mexican casserole that everyone will love. This casserole is everything you could ever want in a taco casserole ground beef, refried beans, rice, and even crunchy tortilla chips. If you love the taste of tacos, but hate the hassle of assembling them, this is the perfect meal for you. Black olives, green onions, diced avocado, and tomatoes are added to the top of this casserole, but you can use your favorite taco toppings. As an added bonus, this casserole is also guilt-free because it uses low-fat refried beans and brown rice!
Yields6 servings
Cooking Vessel Size8 x 8-inch baking dish
Read NextOne Pot Mexican Skillet Pasta
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Gknupp
Dec 19, 2016
I love the idea of a taco casserole, especially for a quick weeknight meal. I also love that it can be easily adapted for a vegetarian lifestyle-just omit the beef or use a meat alternative. How fun would this be for Taco Tuesday and without the fussiness of individual tacos. I would probably cut out the corn chip topping on my fianc's half since he watches his salt intake a bit more than I do. Thanks for sharing. Will add this to my recipe box and try it soon.
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