Comforting Amish Yumasetti Ground Beef Casserole

The Amish know how to do comfort food right, and this recipe for Comforting Amish Yumasetti Ground Beef Casserole is no exception. To make this ground beef casserole, cooked egg noodles are combined with a flavorful combination of browned ground beef, peas, canned cream of chicken and mushroom soups, and sour cream. The noodle mixture is then nestled in a baking dish before getting topped with a combination of bread crumbs and melted butter. This creamy and comforting casserole is the perfect thing to make on a cool autumn or winter day, and it would also make a great addition at a potluck or church supper.

Preparation Time30 min

Cooking Time45 min

Cooking Vessel Size9 x 13-inch baking dish