Lighter Apple Cranberry Crumble
This Lighter Apple Cranberry Crumble has a wide range of flavors and textures for you to enjoy. The apples bake to a nice soft consistency, the nuts retain a bit of crunch, and the crumble topping is crisp and crunchy. Warm cinnamon contrasts delicately with sweet maple syrup, tart cranberries, and nutty pecans. Every bite of this apple crumble has variety that is hard to find in other fall desserts. This lighter apple cranberry crumble recipe is easy to make, so you don't need to stress about serving a delicious fall dessert to friends and family.
Serves8
Cooking Time1 hr
Cooking MethodOven
Read NextQuick German Chocolate Dump Cake
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
SissieSass
Oct 26, 2017
Do you think that I could add honey roasted peanuts to this recipe? My daughter is allergic to tree nuts, and I think that the honey roasted peanuts will add more flavor than just plain roasted peanuts. I can't wait to make this recipe because my family loves apple crisp, so I am excited to see what they think of this one.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
