Peanut Butter Cup Cookie Dough Crumble Bars
Peanut Butter Cup Cookie Dough Crumble Bars give you the delicious and gooey texture of cookie dough without the uncooked batter. This recipe for bars is packed with flavor and easy to make. Just fill the batter with miniature peanut butter cups and bake. If you are craving another type of chocolate candy, substitute it for or add it to the peanut butter cups for a personal twist to this yummy dessert. This recipe is hard to resist.
Serves9
Preparation Time10 min
Cooking Time30 min
Cooking Vessel Size8 inch square baking dish
Read NextCountry Blueberry Cobbler
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SissieSass
Oct 21, 2017
Do you think that you could use half wheat flour and half white flour in this dish? I am trying to add more fiber to my recipes, but I am not sure which ones I can adapt and which ones are better left alone. I heard that half and half works best when combining instead of all wheat flour because the taste is so different.
bambakes7
Apr 15, 2016
I think I've found the perfect dessert. Peanut butter, chocolate, and cookie dough... this combination was made for me!
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