Creamy Corn and Artichoke Dip

Creamy Corn and Artichoke Dip is the perfect appetizer recipe to serve up to guests at a party or whenever you are in a festive mood. This corn dip recipe makes for a great vegetarian party food and bakes in only thirty minutes. You can also prepare the filling ahead of time and refrigerate it until you are ready to bake. This no-fuss recipe uses only six easy to find ingredients and is sure to be a hit at your next party.

Cooking Time30 min

Cooking Vessel Size8 x 8 inch baking dish