Egg McMuffin Casserole

By: Kim from kim-thislittlelifeofmine.blogspot.com

By: Kim from kim-thislittlelifeofmine.blogspot.com

Egg McMuffin Casserole is a delightful twist on McDonald's Egg McMuffin. As a casserole, it's easier to prepare and can serve more people at one time. It can be an overnight recipe if you need it to be, and will work as breakfast or dinner. This homemade egg McMuffin recipe is a delight for the whole family. Try it for breakfast, lunch, or dinner...whatever you like! You might even skip the drive-thru from now on. This easy breakfast casserole recipe also makes for a great holiday morning breakfast.

Notes

Check out more recipes like this one in our collection of 16 Egg Casserole Recipes.

Click here for the easy casserole recipe

Cooking Time50 min

Cooking Vessel Size8 x 8 inch baking dish

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idbldaru 0641137

Aug 17, 2014

I made this & it had been refrigerated for 2 days & still turned out good. I would use more muffins, bacon & buy some kind of milk, but all in all I would make it again. Good recipe but not for someone on dialysis, we have to slurge every now & then. Thanks for the recipe.!!!!

idbldaru 0641137

Aug 13, 2014

I made this without any milk because of dialysis & also cut it in half because I live by myself & I have to watch my sodium & Phosphate so I didn't use much Canadian Bacon either nor cheese.

idbldaru 0641137

Aug 13, 2014

I have this made & in the frig. since yesterday but I didn't use any milk because of my dialysis & wonder how long can it stay in a refrigerator & not spoil, I also have it covered with foil tightly & will not be able to cook it until tomorrow, is that OK? Thanks

Editor of AllFreeC asseroleRecipes

Aug 15, 2014

Raw eggs would taste best within four days of preparation. You can also freeze this for up to six months or so. Please let us know how your casserole turns out! Thanks for commenting.