Spring Veggie Breakfast Bake

This recipe for Spring Veggie Breakfast Bake proves that casseroles can be as versatile as you want them to be. This easy egg casserole recipe features sauteed spring vegetables and feta cheese for a breakfast recipe that is good and good for you. You can always substitute other vegetables into this recipe for added variety. The key step in this veggie casserole recipe is making sure all of the vegetables have been cooked through. This breakfast recipe can also be made ahead of time! Simply let the casserole return to room temperature and bake it according to the recipe. You won't want to miss out on this healthy breakfast casserole!

Preparation Time10 min

Cooking Time45 min

Cooking Vessel Size9 x 13-inch baking dish