Baked Western Omelet Breakfast Casserole
If you love the taste and the health benefits of eggs, but don’t love standing over the stove to flip, stir, or babysit them as they cook, then this recipe for Baked Western Omelet Breakfast Casserole is perfect for you. This breakfast casserole recipe is an easy, hands-off, and nutritious way to feed a group for breakfast, brunch, lunch, or dinner. Every bite of this flavorful casserole is loaded with veggies. As an added bonus, this casserole is also high in protein, so it is the perfect way to start your day because it will leave you feeling energized and satisfied.
Serves9
Cooking Vessel Size8 x 8 inch baking dish
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