Russian Cabbage Pie
If you like cabbage, then you will love this Russian Cabbage Pie. A tasty filling of cabbage, butter, boiled eggs, and a few spices makes this dish incredibly delicious. A simple batter made from sour cream, mayo, and a few more ingredients forms a tasty crust on the top and bottom of this casserole. No one will be able to resist a piece of this Russian cuisine. This recipe would be great for a potluck or for a budget-friendly meal. Once you take a bite of this amazing Russian recipe, you will be amazed that the only spices used in this dish are salt and pepper.
Yields12 servings
Preparation Time15 min
Cooking Time1 hr 20 min
Cooking Vessel Size9 x 11-inch baking dish
Read NextGerman Dumpling Casserole
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Catsitt
Nov 01, 2018
I have never heard of a Russian cabbage pie but it looks really nice. We have loads of cabbage growing in the garden so it would be nice to try this with our cabbage. I am really curious to what boiled eggs will be like with cabbage as well. I am very curious about this dish.
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