Irish Bubble and Squeak
If you have leftovers that you don't want to go to waste, Irish Bubble and Squeak is the perfect recipe for you. This easy Irish recipe used shredded Brussels sprouts and potatoes to form a cake that is cooked in a skillet. Duck fat and sliced pork add lots of rich flavor to this budget-friendly meal. Once the dish is cooked transfer it to a plate and cut it into wedges for serving. To serve this recipe, top each slice with a fried egg or a slice of leftover meat. For a filling and budget-friendly meal, look no further than Irish Bubble and Squeak. This dish is perfect for breakfast, brunch, or even a light dinner.
Yields4 servings
Preparation Time10 min
Cooking Time25 min