Ham and Potato Breakfast Casserole for Two
Ham and Potato Breakfast Casserole for Two is perfect for those times when you want a delicious breakfast, but you don't want to get stuck with a ton of leftovers. This recipe is so simple because it uses cubed ham, shredded cheese, and frozen diced potatoes. That means you don't have to spend any time chopping and dicing - just throw all the ingredients together and bake! The most difficult part of this casserole for two is waiting for it to bake in the oven. Once the easy breakfast casserole is done baking, let it cool for a few minutes before digging in.
Yields2 servings
Cooking Vessel Size8 x 8-inch baking dish