Spinach Artichoke Egg Casserole
This Spinach Artichoke Egg Casserole is a healthy breakfast choice for those days when you want to eat a high protein breakfast. This dish is a variation of the popular spinach artichoke dip, but without the mayonnaise. A combination of spinach, artichoke and jalapenos give this egg casserole a great flavor. And do not forget the Parmesan cheese. A cup of cheese adds just that much more flavor to your breakfast. This meal is a great way to start your morning, but you can eat it for lunch and dinner as well, if you'd like!
Serves12
Preparation Time15 min
Cooking Time18 min
Cooking Vessel Size9 x 13 inch baking dish
Read NextBiscuits and Gravy Pot Pie