Swiss Corn Bake Cups

These Swiss Corn Bake Cups are a great vegetable side dish to accompany any meal. What sets this apart from other corn casserole recipes is that these bake cups are mini versions of the beloved casserole. Corn is mixed with eggs, evaporated milk, and subtle flavors of garlic and black pepper to create a flavorful side dish. Another unique addition to these casseroles is Swiss cheese, which gives it a slightly sweet taste that pairs nicely with the sweetness of corn. With just six ingredients, you can make these cute casseroles!