Macaroni and Cheese with Mushrooms and Garlic

It can be difficult trying to find a new, flavorful vegetarian option. But look no further. Macaroni and Cheese with Mushrooms and Garlic puts a whole new twist on a classic American meal. The addition of mushrooms is a great way to make this casserole taste meaty without putting actual meat in it. Add in some garlic and white wine and you get a very cheesy, scrumptious, "adult" mac and cheese that kids would enjoy too! This bubbly mac and cheese recipe gives you the option of serving it in one big casserole dish or four mini dishes.