Layered Green Chicken Chili Casserole

Make the perfect weeknight dinner with this Layered Green Chicken Chili Casserole recipe! In 30-minutes, you can have a family-favorite meal ready to serve. These easy enchiladas have all of the ingredients that you love in typical enchiladas, but with a layering twist. Instead of stuffing or rolling, the corn tortillas are laid over the green chile chicken. It takes about 10 minutes to prep the ingredients for this easy chicken casserole, but you can also assemble the enchilada casserole in advance. You can keep this layered casserole bake covered in the refrigerator for up to 24 hours. This make-ahead casserole is a quick, short-cut dish that you will love making and your family will love indulging in eating. Pair with refried or black beans and tortilla chips with salsa or guacamole, and you have a complete Tex-Mex you can whip up with ease on a weeknight!

Preparation Time10 min

Cooking Time20 min

Cooking Vessel Size9 x 13 inch baking dish

Total Timeunder 1 hour

Make Ahead RecipeYes

Recipe CourseMain Course