Triple Berry Upside-Down Cake

Berry picking is a fun summer activity that anyone, especially kids, will enjoy. When you're enjoying the ripe berries in summer months, try this Triple Berry Upside-Down Cake. It's a great way to use the delicious and seasonal fruits in a rustic dessert. Cooking berries down with sugar creates a syrupy and thick base for the fluffy cake. When you pull it out of the oven and flip it over, the berry base becomes the top. The berries help to keep this summer cake nice and moist. This cake is so beautiful and tasty as-is, but it can't hurt to add a dollop of whipped cream or a scoop of ice cream right on top. 

Cooking Time55 min

Cooking MethodOven