Swiss Chicken "Crepe" Casserole
This Swiss Chicken "Crepe" Casserole transports you to France with the way it tastes just like savory chicken crepes. Handmade crepes are often difficult and time-consuming to prepare but this is definitely an easy crepe recipe. The secret is that the "crepes" are not really crepes but egg roll wrappers. When these egg roll wrappers are combined with Swiss cheese, chicken, spinach and roasted red peppers, they are transformed. Each delicious layer of this casserole will have you fooled into thinking you are eating the beloved French food.
Cooking Vessel Size8 x 8 inch baking dish
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