Lightened-Up Turkey Veggie Lasagna
This casserole is everything you love about lasagna with a healthier twist!
If you love lasagna, but want something a little healthier, then this Lightened-Up Turkey Veggie Lasagna is for you. Ground turkey takes the place of traditional ground beef, which makes it much healthier. Garlic, onion, zucchini, carrots, and spinach also star in this stellar lasagna recipe. That means you don't have to worry about serving a side dish with this recipe. This dish can also be made the day before and baked when you're ready to enjoy it. This Lightened-Up Turkey Veggie Lasagna can also be assembled and stored in the freezer for up to three months. Don't miss out on this delicious casserole recipe!
Yields12 servings
Preparation Time20 min
Cooking Time45 min
Cooking Vessel Size9 x 13-inch baking dish
Read NextSouthwest Black Bean Casserole
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shilohdana
Mar 02, 2017
I love lasagna and this combination of ground turkey and veggies really appeals to me. The whole wheat noodles are a good choice as well. I also like the fact that the recipe can be made ahead of time and refrigerated or frozen for later use. I think this would be a great meal to serve friends. Adding a salad, some bread and a small dessert (even cookies would do) would be an easy and delicious repast to share with friends.
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