Vegan Macaroni and Cheese

This baked macaroni and cheese recipe is truly rich and decadent without using any unhealthy ingredients. Vegan Macaroni and Cheese doesn't use cheese, butter, or flour. Instead, it uses other natural and delicious ingredients, such as cashews, to make a creamy sauce. Gluten free pasta also makes this dish as healthy as can be. You can add vegetables, such as roasted broccoli and sauteed mushrooms, to enhance this dish even more. Whether you eat it straight out of the pot or bake it in the oven, you're sure to be impressed by Vegan Macaroni and Cheese.

Preparation Time20 min

Cooking Time20 min

Cooking Vessel Size8 X 8 inch baking dish