Hatfield Bacon and Cauliflower Casserole

"The combination of cauliflower, bacon, and an easy Parmesan cheese sauce is the perfect blend of creamy, savory, and a little smoky that I think pairs perfectly with ham. This recipe is also simple, ensuring that I have plenty of time to hang out with my family on Easter instead of being stuck in the kitchen all day. In fact, to save even more time, you could make this the night before and then just bake it the next day. Even better!"

Preparation Time10 min

Cooking Time35 min

Cooking Vessel Size8 x 8 baking dish