Weeknight Italian Chicken Bake
In just 10 minutes, you can have this Weeknight Italian Chicken Bake in the oven. It's that easy to prep this chicken and pasta casserole recipe! You can experience the authentic and delicious tastes of Italian cooking with this pasta bake. In it, you'll find all of your favorites: chicken, artichokes, spinach, sun-dried tomatoes, and rotini pasta. Of course, no pasta bake would be complete without lots of cheese. This casserole blends both Monterey Jack and Parmesan cheeses, plus Panko breadcrumbs, for the ultimate topping. All of these classic Italian ingredients combine for a 30 minute meal that is perfect during a busy week.
Serves6
Preparation Time10 min
Cooking Time20 min
Read NextBaked Cream Cheese Spaghetti
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kmcartoonity 62072 74
Jan 11, 2017
I love the combination of fresh Mediterranean flavors in this easy recipe. Using jarred artichokes really negates a lot of the preparation time. We like to eat it with toasted crostini almost like a dip or a spread since it is so flavorful. This casserole is filling and very satisfying.
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