Green Chili Chicken Enchilada Casserole
This recipe for Green Chili Chicken Enchilada Casserole achieves the perfect balance between creamy and zesty. Creamy chicken soup and cream cheese tones down the green chilies, so this recipe isn't too spicy but is still loaded with flavor. Top this casserole with shredded Cheddar cheese for extra goodness. Everyone will love this uniquely delicious chicken casserole. Ground cumin and onion powder are the perfect seasonings for this flavorful Mexican casserole. Serve these chicken enchiladas with a side of refried beans and pico de gallo for a full meal.
Yields5 servings
Preparation Time20 min
Cooking Time40 min
Cooking Vessel Size9 x 13-inch baking dish
Read NextOne Pot Mexican Skillet Pasta
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Kate Abbey
May 17, 2016
This will be a great recipe to have on hand when I'm craving Mexican, but don't have a lot of time to cook!
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