Funfetti Cake Batter Cinnamon Roll Casserole

Funfetti Cake Batter Cinnamon Roll Casserole is a dessert and a breakfast casserole rolled into one! This cinnamon roll bread pudding bakes in a custard made from eggs, milk, and funfetti cake mix. Refrigerated cinnamon rolls are cut into pieces and then soaked in the custard mixture and topped with rainbow sprinkles. The casserole bakes until golden brown and can be drizzled with the cinnamon roll glaze before serving. Try this cross between a bread pudding, French toast bake, and breakfast casserole for a decadent weekend meal.

Cooking Time28 min

Cooking Vessel Size9 x 13 inch baking dish