Bisquick Creamy Chicken Pot Pie
Bisquick Creamy Chicken Pot Pie is perfect for those nights when you crave comfort food, but don't want to spend hours in the kitchen. Canned soup and Bisquick are just a few of the time-saving shortcuts in this recipe. Frozen vegetables are also used in this recipe, which means you don't have to worry about keeping fresh vegetables on hand. Once the filling has been layered in the pan and topped with the biscuit batter, sprinkle the top with garlic powder and melted butter. These additions give this recipe a wonderful homemade taste!
Cooking Vessel Size9 x 13-inch baking dish
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Princess Carolyn
Jun 09, 2017
This looks super good. I love chicken pot pie even better when it has a biscuit topping like this. Perfect for fall!
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