Chicken Pot Pie with Herbed Biscuit Crust
Typical pot pie recipes take longer than 30 minutes to make. You'll be happy to know that Chicken Pot Pie with Herbed Biscuit Crust is a 30 minute meal. The filling takes less time to make than you'd think, and the crust is made from pre-made biscuit dough. All you have to do is roll it out and place it on top of the chicken filling. This dinner for two is the perfect thing to make for a cozy date night at home. If you love comfort food, but don't want to be stuck with a ton of leftovers, this is the perfect recipe for you!
Serves2
Preparation Time10 min
Cooking Time20 min
Read NextOne-Bowl Chicken Casserole for Two
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
Catsitt
Nov 01, 2018
I have seen and I have had chicken pot pie that has a puff pastry topping but I have never had one with an herbed biscuit topping, it sounds divine. I will have to give this a try it sounds easier than a puff pastry topping, is it? Is the biscuit topping more like a short crust or is it sweet?
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
