Summer Herbed Vegetable Frittata with Smoky Goat Cheese

search

Summer Herbed Vegetable Frittata with Smoky Goat Cheese

Summer Herbed Vegetable Frittata with Smoky Goat Cheese

This Summer Herbed Vegetable Frittata with Smoky Goat Cheese is an elegant breakfast casserole recipe that you can make for overnight guests or for a lovely morning meal during the weekend. The vegetables and goat cheese in this frittata are fresh and perfect for summer. Plus, this dish is made in a skillet so that you don't have to heat up your house during the warmer months! You will love how vegetables, eggs, and herbs taste with creamy goat cheese. This breakfast is light, but packed with delicious flavors.

Cooking MethodSkillet

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window