Loaded Breakfast Enchilada Casserole
Loaded Breakfast Enchilada Casserole is a great breakfast casserole that everyone will love. This recipe features everything from tater tots, scrambled eggs, sausage, and even bacon, so it really is loaded with flavor! A simple sauce of green chili enchilada sauce and sour cream adds delicious zest to this simple recipe. There are so many different tastes and textures in this recipe that it's sure to please anyone who tries it. If you'd like to make this breakfast casserole ahead of time, it can be stored in the refrigerator for up to two days and can be frozen for up to a month!
Yields6 servings
Preparation Time15 min
Cooking Time50 min
Cooking Vessel Size9 x 13-inch baking dish
Read NextBiscuits and Gravy Pot Pie
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Polly Esther
Nov 11, 2016
My aunt makes this sometimes when we have church breakfasts, and it is DELICIOUS! The recipe sounds easy enough - I'll have to try making it myself!
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