Kuhn Rikon Colori Titanium Chef's Knife Review

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Kuhn Rikon Colori Titanium Chef's Knife Review

Kuhn Rikon Colori Titanium Chef's Knife Review

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ch.kuhnrikon.com/en/home

Reviewed by , Editor, AllFreeCasseroleRecipes.com

 
The Kuhn Rikon Colori Titanium Chef's Knife is designed to slice, dice, and chop with ease. The knife is made with stainless steel, but has a titanium coating that keeps it ultra-sharp. The long blade, combined with an ergonomic handle, makes prepping your ingredients simple, safe, and efficient. 



I am pretty picky with knives since they are such an important kitchen tool. This knife stands up to my testing much better than I had thought it would. Despite its low price, this knife works well for most kitchen uses. 



The long and sharp blade is one of the main components of this knife. The titanium coating that goes over the stainless steel acts as a protector for your knife. Since it is incredibly hard, your knife won't easily dull or chip. In addition to keeping your blade perfect, the coating gives the knife a sleek look. Plus, a protective sheath comes with the knife to keep the knife and your fingers safe when it is stored in a drawer. 



I found the knife quite comfortable to hold and use. The handle is both ergonomic and non-slip which keeps your fingers from getting to close to the blade of the knife. I was able to chop foods without experiencing any hand pains.



This knife is ideal for a number of kitchen tasks. I found the long blade made chopping lettuce, cabbage, and other veggies quick and simple. I also liked using the knife to slice steak, chicken, and other meat. There are few tasks this knife can't handle. I recommend stocking the kitchen with this great knife!

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