Southern Sausage and Corn Bread Pudding

This delicious recipe for Southern Sausage and Corn Bread Pudding could pass as either breakfast or dinner. Make this savory bread pudding for a weekend morning or any night you are craving sausage and eggs. Cubes of dried bread, browned sausage, cheese, and canned creamed corn soak in a custard made from eggs and milk. This bread pudding recipe makes a filling main dish, but could also be served as a rich side dish. When you're craving a casserole that is hearty and delicious, you can't go wrong with this Southern Sausage and Corn Bread Pudding.
Yields6 servings
Preparation Time15 min
Cooking Time45 min
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