Southern Sausage and Corn Bread Pudding

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    Southern Sausage and Corn Bread Pudding

    Southern Sausage and Corn Bread Pudding
    Southern Sausage and Corn Bread Pudding

    This delicious recipe for Southern Sausage and Corn Bread Pudding could pass as either breakfast or dinner. Make this savory bread pudding for a weekend morning or any night you are craving sausage and eggs. Cubes of dried bread, browned sausage, cheese, and canned creamed corn soak in a custard made from eggs and milk. This bread pudding recipe makes a filling main dish, but could also be served as a rich side dish. When you're craving a casserole that is hearty and delicious, you can't go wrong with this Southern Sausage and Corn Bread Pudding.

    Yields6 servings

    Preparation Time15 min

    Cooking Time45 min

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