Spring Vegetable Gratin

Spring vegetables get a boost of flavor from delicious Cheddar cheese in this casserole recipe. With a creamy, cheesy sauce and buttery, crispy topping, this Spring Vegetable Gratin is over-the-top tasty. When you need an easy and delicious vegetable side dish for holiday brunch, give this recipe a try. The vegetables will cook to tender perfection in the oven and no one will be able to resist seconds. Casseroles are great for large parties or crowds, and they transport well if you aren't the one hosting. Everyone will love the beautiful colors, and even kids will enjoy with enthusiasm. 

Cooking Time30 min

Cooking MethodCasserole, Oven