Broccoli Mac And Cheese
"Ooey, gooey, and oh-so-cheesy! This creamy, easy baked broccoli mac and cheese is the best you’ll ever taste. A made-from-scratch sauce with two different types of cheese creates the smoothest, richest, creamiest casserole. Serve it as a main dish for supper, or offer it as a side dish alongside fried chicken, Thanksgiving turkey, or grilled steak. This recipe uses a roux to make a creamy béchamel sauce that coats the noodles. If you’re looking for the ultimate creamy, easy baked mac and cheese recipe — with the addition of tender broccoli florets — then you’ve come to the right place! Since we’ve added veggies to the classic favorite, this casserole works well as both a vegetarian dinner entrée and as a decadent side dish. You choose!"
Serves6 people
Preparation Time20 min
Cooking Time15 min
Cooking MethodCasserole, Oven, Skillet
Cooking Vessel Size2 quart baking dish