Southern-Style Macaroni and Cheese

If you love mac and cheese, this recipe for Southern-Style Macaroni and Cheese will become your new favorite. It's made with three different types of cheese, half and half, cream, and butter for a creamy, cheesy sauce like none other. The South got it right with this decadent recipe that's so rich, you can serve it as a main dish. You'll love the sprinkling of Cajun seasoning on top that amps up all of the flavors and gives it an extra special touch. This meal certainly isn't healthy, but it's good for the soul and brings all of the tradition of Southern cooking into your kitchen. Serve this at a potluck or when you have guests over; it feeds a crowd! If cooking for a small family, you can freeze one of the casseroles for later.

Preparation Time20 min

Cooking Time1 hr