Sausage And Potato Casserole
By: Barbara Curry from Butter and Baggage
Sausage And Potato Casserole
"Create a heart warming breakfast casserole filled with tender potatoes and sausage. It’s so simple to make and no canned soup is needed. Prep the night before and just pop it in the oven. It’s always a crowd pleaser. One of the best things about casseroles is that they’re so easy to make and the whole meal is in one dish. Simply throw basic ingredients like sausage, potatoes, and a gooey cheese sauce together and bake. You’ll love the sauce in this sausage and potato casserole, making your own tastes so much better than using canned soup. "
Serves8 people
Preparation Time20 min
Cooking Time1 hr
Cooking MethodCasserole
Cooking Vessel Size9 x 13