Passover Matzoh Kugel

Kugels are traditional Jewish casseroles made out of egg noodles or potatoes. They can be served hot or cold; as a side dish or dessert. Passover Matzoh Kugel is the perfect thing to eat during Passover, which prohibits the consumption of noodles and potatoes, because matzoh is used instead. This recipe for kugel is a bit sweet due to the apples, raisins, and cinnamon.

Cooking Time45 min

Cooking Vessel Size8 x 8 inch baking dish