Gluten-Free Quinoa Pizza Casseroles

This recipe for Gluten-Free Quinoa Pizza Casseroles is a wonderfully easy recipe that can suit every preference. Since this recipe is made with quinoa, even those who are gluten-free will be able to enjoy these mini casseroles. To assemble these casseroles, simply layer cooked quinoa, pizza sauce, and the toppings of your choice in each ramekin. Mushrooms, green pepper, onions, and sausage would taste great in this recipe. This recipe is baked in six ramekins so each person can customize their very own casserole! These mini casseroles will be a hit with kids and adults alike.

Preparation Time15 min

Cooking Time20 min

Cooking Vessel Size6 10-ounce ramekins