Cajun Shrimp and Quinoa Casserole

Cajun Shrimp and Quinoa Casserole is a creamy blend of seafood, grains and veggies cooked with the classic flavors of Louisiana. Seafood can be difficult to prepare but this recipe for shrimp is easy to follow because all of the ingredients are sauteed together and then baked to perfection. With all of the health benefits of quinoa, this is one of the recipes for quinoa that is lighter but still loaded with Cajun taste and topped with gooey Parmesan cheese.

Cooking Vessel Size7 x 11 inch baking dish