Oysters Rockefeller Bread

Treat yourself to a savory side dish this holiday season with this Oysters Rockefeller Bread! With the rich flavors of fresh French bread, fennel, celery spinach, oysters, and parmesan cheese, this concoction becomes a delicious bread pudding that is sure to impress all who have the chance to try it! Baked until crispy and golden, each bite is creamy and flavorful. Perfect for any holiday get-together, this casserole is both comforting and tasty, and complements main courses such as turkey, beef, or pork really well.

Preparation Time20 min

Cooking Time45 min

Cooking MethodBaking

Cooking Vessel SizeBaking Sheet and 3-Quart Baking Dish