Super Moist Cherry Butter Cake

"This Cherry Butter Cake is super easy, tastes great, and is moist. I am a lover of moist cakes – no dry and crumbly for me. Take a few minutes to make a dessert that your family and friends will love.This recipe I put all the ingredients in the bowl and mixed with a spoon. Very few ingredients and turns out great. While this cherry butter cake is for a 9 x 13 sizeIf you are needing to bring a dish to pass to any gathering, this is a great go-to recipe. First, it is easy to make. Second, it looks great. Third, you do not have to worry as much about refrigeration when taking a dish to pass without a refrigerator or ice melting. Fourth, it tastes great and you will probably have a few people ask you for the recipe. Last, you will probably not have any left to take home. So, you might need to make two if your family wanted to have seconds of this cherry butter cake."

Preparation Time10 min

Cooking Time50 min

Cooking MethodOven