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Rum-Raisin Bread Pudding

By: Yelena from Cooking Melangery
Rum-Raisin Bread Pudding

Rum-Raisin Bread Pudding is a beautiful bread pudding recipe. Raisins and cranberries are soaked in rum before being mixed with the bread. They add a lot of flavor to the dish. You can sprinkle powdered sugar on top. This, plus the dried fruit, gives it a Christmas look. Make this delightful bread pudding recipe today for your family and friends.

Serves6

Cooking Time1 hr

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