Low-Fat Chicken Florentine Casserole

This recipe for Low-Fat Chicken Florentine Casserole is so good that you'll never guess it only contains eight grams of fat. This dish combines chicken, spinach, garlic, Parmesan cheese and a variety of spices, so every bite is packed with flavor. Paired with a nice salad and warm vegetable side, its sure to be a crowd pleaser! This version is gluten free, but adjust according to your needs. You could easily substitute for whole wheat pasta, and whole wheat flour as a thickener instead of a gluten free flour in the white sauce.

Cooking Time30 min

Cooking Vessel Size9 x 11 inch baking dish