"Fried" Chicken Casserole

Get the Southern taste you love from fried chicken recipes without all the hassle in this "Fried" Chicken Casserole. While the chicken isn't truly fried, you'll get a nice pan-fried sear by starting this off in a skillet. Combined with potatoes, carrots, and onions, this chicken gets an added flavor boost. Lastly, it's finished off in the oven to make it easier on you. As it bakes, the entire dish becomes tender and bubbly. This recipe is great because it gets dinner on the table quickly and the whole family will be wanting seconds!

Preparation Time20 min

Cooking Time20 min

Cooking MethodSkillet