Steak and Mushroom Pot Pie

Here is a comfort dish that rocks. Winter feel-good foods don't get much better than this Steak and Mushroom Pot Pie. The filling is a combination of stewing beef, onion, carrots, celery, mushrooms, and other goodies. The meat is cooked until it's really tender. This helps make the pie delicious. it's topped with a puff pastry that creates an enticing, golden-brown crust.

Cooking Time30 min